Pub Event: Rudolph's Imperial Red Vertical Tasting

Can you recall the most famous reindeer of all?

Join us, Saturday, December 9th from 3 to 6pm for the 7th Annual Rudolph's Imperial Red Vertical Tasting! We will be featuring the Rudolph Imperial Red from 2014, 2015, 2016 and of course, 2017! 

This event is paired with delicious appetizers and small plates. Gratuity is included with your $25 ticket. Reservations are required. Please call 541.549.1963 for reservations and details. 

Rudolph the Red-Nosed Reindeer will go down in history! 

Pub Event: TCBC Fall Brewers Dinner

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Join us, Thursday, November 2nd, for our semi-annual 4 Course Brewers Dinner. Cost is $55 per person and is all inclusive. Head Chef, Mark Perry, will be cooking up a delectable menu while our Head Brewer, Zach Beckwith, will be assisting in pairing the perfect beer to accompany each course. 

Our menu will include everything from Thai Chicken Nachos to Coffee Rubbed Beef Short Ribs. Scroll down to view the selection. 

Payment is due at the time of your reservation. There is a limited number of seats available and they are filling up fast. Call 541.549.1963 to reserve your seat today!

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Spotlight: Ross Robinson, the Professional Snowmobiler

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When Ross Robinson reached out to us to ask if he could hang out in our beer fridge for a couple of hours, we scratched our heads out of curiosity, but didn’t wait all but two seconds to shout out YES, without question. The 22 year old professional snowmobiler is participating in a Polaris fueled winter campaign called Waiting For Snow Syndrome.

Ross is taking action sports by storm from a different angle: The Snowmobile. We had a chance to sit down with Ross and find out a little bit more about him and what he’s all about.

Three Creeks Brewing Company: Tell us about yourself

Ross Robinson:  Well I am born and raised in Sisters. My dad grew up snowmobiling. He got me into the sport at a young age. I have young memories on a snowmobile. I would sit on my dad’s lap.

 TCBC: Did you know from a young age that you loved the snowmobile?

RR: It wasn’t necessarily that I loved it more than anything, it was just what I did and what was there. I love every aspect of it, though, from the progression, the pushing myself. I love the marketing and product testing and all of the other things that I get to do as well.

TCBC: Do you do any other snow sports?

RR: I was a competitive snowboarder from 10-13. Until 13, I wasn’t big enough to ride the snowmobile by myself.

TCBC: What is it like to have a career as a snowmobiler?

RR: Right after high school, I went to Colorado. For four seasons, I worked for a guiding company called Burandt’s  Backcountry Adventure out there. They specialize in taking out advanced drivers and showing them what a snowmobile is capable of. It would be like going heli skiing.

There, I built relationships with different companies and people. I was able to travel all over the world. I got to spend the last two summers in South America.

TCBC: What was south America like?

RR: It was the coolest place I’ve ever been. Especially growing up in a small town, everywhere we traveled growing up was relatively close. So to get on a plane and go halfway across the world was incredible. Riding in August.

TCBC: Have you gotten to travel anywhere else?

RR: Western US, Canada, and it’s looking like I’m going to Sweden in February.

TCBC: Where do you see your career going?

RR: I left my job in Colorado which started a big change with how everything will look because I saw so many people personally in Colorado, but now I have to generate an audience via social media, etc. The goal would be to figure out how to make a true living out of it, without guiding, which isn’t normally done.

TCBC: What kind of beer do you like?

RR: Since we are in the hub of it right now, I love all of the IPAs. It took me a while to warm up to them. Now when I’m traveling, I seek out craft beer. I always try to find a central Oregon beer, but if not, ill drink something local to where I am.

TCBC: What’s your favorite TCBC beer?

RR: Crowdpleaser, as of now.

Check out the Ross Robinson x Three Creeks Brewing Company collaboration here. #WFSS

Follow Ross:
https://www.instagram.com/rosssxrobinson/
https://www.facebook.com/Ross.Robinson.snow/

 

Fresh Hop Beer Release: Conelick’r Fresh Hop Ale and Hop Wrangler Fresh Hop Red

Three Creeks Brewing Company in beautiful Sisters, Oregon, is proud to announce the release of their 2017 fresh hop beer lineup.

Making its annual return, Conelick’r Fresh Hop Ale once again features fresh Centennial hops from our friends at B&C Hop Farm. Avaialble on draft and in 22oz bottles starting September 8th.

Conelick’r Fresh Hop Ale
ABV: 5.0%
IBU: Unknown
Our annual fresh hop pale ale features 300 lbs of wet Centennial hops from B&C Farms in Woodburn, Oregon. The hops go from farm to brew kettle in 4 hours. The abundance of hop resins create a spiciness along with the classic orange rind notes of the fresh Centennial.

Read more about the making of Cone Lick’r here

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Also making its annual return and available on draft September 22nd is the Hop Wrangler Fresh Hop Red.

Hop Wrangler Fresh Hop Red
Brewer’s Choice Series
ABV: 6.8%
IBU: Unknown
The 2017 version of our fresh hopped Northwest Red Ale features 15 lbs per barrel of freshly harvested Amarillo hops from our friends at Crosby Hop Farms in Woodburn, OR.

Be sure to join us Saturday, September 30th from 12-8 in Village Green City Park for the 8th Annual Sisters Fresh Hop Festival. Come try our fresh hop beers, alongside 25 others Oregon breweries! Find out more here!

 

Opened in 2008 in the Central Oregon mountain town of Sisters, Three Creeks Brewing operates two brewing facilities and a family friendly brewpub where we relentlessly pursue perfection in our ales and lagers.  Fiercely independent, Three Creeks Brewing encourages everyone to #BlazeYourTrail.  

 

Firestorm Red Ale: A Toast to the Firefighters!

Photo Credit: Bill Dahl fr KTVZ

Photo Credit: Bill Dahl fr KTVZ

Late summer never ceases to produce wildfires here in beautiful Central Oregon. While we are effected by the smoke and the constant scent of burning campfire, there are people working extremely hard behind the scenes and near the flames to help protect our communities.

As of August 25th, the Milli fire, currently 9 miles west of Sisters, is covering over 12,000 acres. It is 32% contained with evacuations underway. Road closures include OR242 east of Cascade Crest to the junction of Forest Road 15.

While we patiently wait for the smoke to clear, we invite you to visit our brewery in our beloved community of Sisters to toast to the firefighters, volunteers and “Soot Blackened Heroes!” We are offering an early release of our Firestorm Red Ale as an enormous thank you from all of us to you!

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A complex blend of Munich and Crystal malts along with Cluster, Cascade and Chinook hops results in a ruby hued, well balanced beer packed with Northwest hop flavor that honors our “Soot Blackened Heroes!” 

Since we opened in 2008, we have brewed Firestorm Red Ale as a tribute to those who risk their lives on the front lines. On tap starting today at our Sisters brewpub, and arriving in bottles in mid-September, we release Firestorm Red Ale. 

As always, we invite firefighters and volunteers into our pub for discounted pints. Thank you again for your service. 

You can find up-to-date information regarding the Milli Fire here: https://inciweb.nwcg.gov/incident/article/5517/38931/

Shadow Chaser: A Life-Changing Beer for a Life-Changing Eclipse

5.2% ABV 21 IBU

Dedicated to all the amateur astronomers, stargazers and dreamers chasing the path of totality of the solar eclipse.  Carabohemian and chocolate malts create the umbra on this sunny unfiltered wheat beer.  A dark summer wheat beer that is refreshing while also featuring depth of dark malt flavor, a metaphor for the eclipse itself.

Malts: Canadian 2-Row, White Wheat, Carabohemian, Chocolate Malt, Flaked Wheat, Roasted Barley

Hops: Liberty

Yeast: American Ale 

 

Available at the pub while supplies last.

Our Eclipse Survival Package is perfect for those who are seeking comfort during a time of chaos! With Central Oregon expecting over 1 million people, both tourists and locals can benefit from a Three Creeks Brewing discounted merch box! Take home a practical souvenir that includes a t-shirt, hat, water bottle, chapstick and glasses for only $42.50, valued at a retail price of $60!

Stop by the brewpub for more details!  

Crowdpleaser IPA is Now Available in 6-Pack Can

Three Creeks Brewing in beautiful Sisters, Oregon is proud to announce the release of our popular Crowdpleaser IPA in 12 oz cans for the first time.  Crowdpleaser IPA joins Hoodoo Voodoo IPA, Knotty Blonde and FivePine Chocolate Porter in our year round lineup of 12 oz cans available in Oregon, Washington and Southwest Idaho.  

Crowdpleaser IPA is a new wave IPA with a simple malt bill that showcases sought after hop varieties like Mosaic and Sorachi Ace.  Expect heavy resinous, pine and citrus flavors.  It's like a majestic citrus forest!  First brewed as a seasonal complement to our classic Hoodoo Voodoo IPA, CrowdPleaser IPA immediately lived up to its name, moving first into 22 oz bottles and now finally into 12 oz cans.  

Ask for Crowdpleaser IPA where better beer is sold throughout the Northwest.

Opened in 2008 in the Central Oregon mountain town of Sisters, Three Creeks Brewing operates two brewing facilities and a family friendly brewpub where we relentlessly pursue perfection in our ales and lagers.  Fiercely independent, Three Creeks Brewing encourages everyone to #BlazeYourTrail.  

#GiveEmWhatTheyWant #TasteNotTrends